Stop by Gyerimwon Nuruengji Whole Chicken Grill to try this savory delight bound to have you hooked and become your new favorite 'chi-maek' (Chicken & Beer) pairing!
Experience and get a taste of everyone's most beloved Korean-style chicken at a new level from Gyerimwon Nureungji Whole Chicken Grill!
Gyerimwon's menu specialties include a variety of dishes, including chicken that is split roasted over a wood fire.
Typically served on a sizzling platter of crispy rice, hot mustard, and radish stem kimchi are also unlimitedly served.
This unique style of chicken is commonly known as nureungji tongdak (누릉지통닭), or in other words, "scorched rice fried chicken."
Originating from the Gangwon Province, the restaurant chain has made its great debut, with many of its locations placed throughout the Seoul Metro area and other regions around Gyeonggi-do while continuing to grow its business nationwide.
At Gyerimwon, you can guarantee the best taste and menu selection of chicken once you discover the rotisserie chickens racked out in the restaurant's window and the ream of oak logs out front, with the scent of heavenly smoked chicken.
We recommend kicking off your first visit with a taste of the original nureungji tongdak. Then play with other variations, such as cheese-smothered roast chicken, curry chicken, or their variety of selected sauces.
Stop by Gyerimwon Nuruengji Whole Chicken Grill to try this savory delight bound to have you hooked and become your new favorite 'chi-maek' (Chicken & Beer) pairing!
adress : Gyerimwon Pyeongtaek Anjung Branch, 57, Anjung-ro 18beon-gil, Anjung-eup, Pyeongtaek-si, Gyeonggi-do
Operating hours : 5:00 pm ~ 02:30 am
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