Deep Flavors of Southern Vietnam: ‘HOA MAI,’ the Culinary Gem of Pyeongtaek Songtan


In the heart of Songtan, Pyeongtaek, HOA MAI has established itself as a go-to destination for anyone craving the genuine flavors of Southern Vietnamese cuisine. Renowned for its rich yet refreshingly clear broth, the restaurant adheres to traditional cooking methods, utilizing only fresh, high-quality ingredients. This dedication to authenticity creates a taste experience that leaves a lasting impression on both loyal regulars and newcomers alike.


The signature pho is the star of the menu, crafted from a carefully simmered broth that has been cooked for more than six hours. Infused with the deep, savory essence of tender brisket, the soup achieves a perfect balance of depth and lightness. Beyond pho, guests can explore an array of flavorful options, from fragrant fried rice and crispy egg rolls to delicate spring rolls and fresh Vietnamese wraps that are ideal for sharing with family or friends. Among its many offerings, the fried chicken drumstick stands out, golden and crispy on the outside, juicy on the inside, and enriched with a distinctive nutty savor that keeps diners coming back for more.


HOA MAI’s spacious, spotless interior offers a welcoming atmosphere, while its conveniently adjacent parking ensures an easy visit. The restaurant’s commitment to accessibility extends beyond its walls, with every dish on the menu available for takeaway or delivery, allowing customers to enjoy the tastes of Southern Vietnam without leaving home.

For those seeking an exotic yet comforting meal that blends authenticity, flavor, and warmth, HOA MAI in Songtan, Pyeongtaek delivers a dining experience that goes far beyond the ordinary, making each visit feel like a culinary journey to the bustling streets of Southern Vietnam.

𝐇𝐎𝐀 𝐌𝐀𝐈 (호아마이)
📍2F, 2, Sinjang 1-ro 17beon-gil, Pyeongtaek-si, Gyeonggi-do
경기도 평택시 신장1로17번길 2 2층
⏰Tuesday to Sunday 10:30am-9pm / Closed Monday
📸Pyeongtaek Insight

Post a Comment

Previous Post Next Post