Warm Up with Bareun Seolleongtang's Delicious Seolleongtang

Korean cuisine is renowned for its bold flavors and unique cooking techniques, and one dish that stands out among the rest is Seolleongtang (ox bone soup). This beloved Korean soup is a staple in Korean cuisine and is enjoyed by locals and visitors.

Seolleongtang is a beef bone soup that is made by simmering beef bones for hours until the broth becomes milky white. The soup is traditionally served with thin slices of beef, ox bone marrow, and boiled rice. It is a comforting and hearty meal that is perfect for cold winter days or as a nourishing meal after a night of drinking.

One of the reasons why Seolleongtang is so beloved in Korea is because of its health benefits. The slow simmering of the beef bones allows the nutrients and minerals to be released into the broth, making it a nutritious meal that is good for the body and soul.

Today, we are going to introduce you one of the most delicious Seolleongtang restaurant in the town! Located in Jukbaek-dong Food Village, Bareun Seolleongtang is known for its cauldron soup, kimchi, and kakdugi.

In addition to Seolleongtang, the restaurant also offers a variety of other dishes such as Galbitang, Makguksu, and Bulgogi, so you can choose according to your taste. Especially, the signature dish, Seolleongtang, is said to be the best for its rich meat broth that is simmered in a cauldron for over twelve hours.

There is also an English menu for foreigners, so you can refer to it. It would be nice to have a hot bowl of Seolleongtang to prepare your body for this summer!

Bareun Seolleongtang (#바른설렁탕)

📍 21, Wonjukbaek-gil, Pyeongtaek-si, Gyeonggi-do

경기도 평택시 원죽백길 21 (죽백동) 

⏰ 9:00 – 20:00

🅿️ Available

Naver Map Link : https://naver.me/xyUArW0s